I don’t actually have time to blog, neither does Maria, but I figured I should try to say something about what’s been going on, and I’ll leave it to her to tell about all that’s going on with her later, if she feels like it.

So I now own a restaurant! I am the general manager, and soon to be proper 25% owner. Or at least, all of this is pending actual finalization but for all intents and purposes I’m already doing the work and have been for no pay for some time. I’d like to think that I’m properly incentivized (huh…Firefox doesn’t think that’s a real word?) and so all my efforts, plus so much more effort in the future, will be worth it.

No matter what though, it is all terribly exciting. Imagining the renovations, because we’re changing the layout and the kitchen, imagining the new menu. Basically, this restaurant was already my father’s, but it’s not been doing too well per se, and my cousin, the previous general manager, wanted to change it to a YuNan Hot Pot franchise.

Hot pot for those of you not in the know is like Japanese shabu-shabu. In its simplest form: there’s a big pot of boiling water that you put vegetables and meats into to cook then eat. It’s really popular in China, among the Chinese, and especially in winter when it’s cold out. I’m not that into it myself though.

The restaurant was also supposed to be a Western restaurant, and the other shareholders didn’t want to move away from that idea. The new shareholders, plus myself, wanted to focus our direction. Right now, it’s like we’re a European restaurant, serving really fancy looking and sounding things like ox tongue salad and cylindrical potato salad with curry powder. All good in and of itself, I think since I’ve never had the desire to actually try it, but nothing out of the ordinary and just not good enough to draw the real fancy European crowd.

So we’re shifting focus. We want the tourists. We want the expats (the poor ones ;) ). We want the foreigners who are missing a good, old fashioned, American breakfast, pancakes and waffles and all, because you can’t get those in China! So all day breakfast, really good burgers and pizza, and apple pie! And beer, lots of beer, in bottles and on tap, and a soda fountain, and liquor…All the things that make diners in the States so good.

We’re working on the new layout right now, because we’re getting booths and opening up the new dining room in the back.

We’re working on the kitchen because they need more griddle space for the burgers and breakfast foods.

We’re finalizing the new menu (mostly me…) so we’re coming up with food we want to serve and how to cook it. Lucky me gets to cook all these things for the first time next week to a panel of tasters as well. This also means we’re setting up new suppliers.

We’re also getting new waitstaff and new cooks. It’s like starting complete anew, a clean slate. We’re writing hygiene regulations, I’m writing up employee operational procedures, I’ll need to write up the new recipes, I’m writing up employee incentives and review policies, we’re coming up with a whole new marketing strategy. It’s a big project, but I have high hopes.

My hopes and estimates, assuming we’re a raving success, which of course we will be, will have us making 3 million RMB a year, minus 50% to costs, split 4 ways.

I’m excited, scared, stressed, pressured. I’m anticipating having to work 100 hour weeks to get this thing off the ground, because we’re starting with a very skeleton crew, only 2 waitstaff and 2 cooks, plus me. But it will be worth it, I keep telling myself. No matter what it’ll be an experience.

Here’s the menu, as finalized as of two days ago :)

Breakfast

Breakfasts include one cup of coffee or choice of one juice
Toast comes with: Butter and a selection of Jam
Cheese varieties include choice of American, Swiss, Cheddar, or Mozzarella
Toppings for Pancakes, Waffles, and French Toast: Syrup, Fresh Fruit of the Day (e.g. Strawberries, Blueberries, Bananas), Chocolate Chips, Whipped Cream

Simple 1 – Two Eggs and Toast
Simple 2 – French Toast or Pancakes or Waffle
Chef’s Choice – Two Eggs, Two Pancakes, Two Strips of Bacon and a Sausage Patty
French Toast Combo – French Toast with Two Eggs and Your Choice of Ham, Bacon or Sausage
Three Egg Omelet – Choose any three of Cheese, Bacon, Ham, Mushroom, Spinach, Broccoli, Chile or Bell Peppers, Olives
Juices, Tea (refillable), Milk and Coffee (refillable) – Apple, Orange, Grapefruit, Pineapple, Tomato
Cereal and Milk

Create Your Own
Mix and Match Any Three – Bacon, Ham, Link Sausage, Sausage Patty, Eggs, Cereal, Grits, Fruit, Home Fries, toast, hash browns

Beverages

Beer On Top: Heineken, Yanjing, Tsingtao, Guiness
Juices, Tea and Coffee:
Apple, Orange, Grapefruit, Pineapple, Tomato
American Style Coffee; Espresso
Lipton, Oolong, Lapsang Suchong, Earl Grey
Full Bar

Burgers

All burgers come with French Fries
Double the patty for 10 RMB
Veggie or Mutton patty available for free

Chiliburger: Cheddar Cheese, Beef Or Vegetarian Chili
Classic Cheeseburger: American Cheese, Pickles, Onions, Lettuce, Tomato, Ketchup, Mustard, Mayonnaise
Hawaiian Burger: Mozzarella Cheese, Pineapple, Lettuce, Teriyaki Sauce
Italian Burger: Mozzarella Cheese, Marinara Sauce, Basil, served on Garlic Toast
Mexican Burger: Cheddar Cheese, House Special Hot Sauce, Lettuce, Cilantro, Sour Cream, Pico De Gallo, Chili Peppers

Create Your Own
Bun: Sesame seed hamburger bun
Patties: All-beef, veggie, mutton
Cheese: American, cheddar, Mozzarella
Sauces: Ketchup, mustard, mayonnaise, 1000 Island, ranch, House Special hot sauce, salsa, marinara sauce, beef/vegetarian chili, sour cream, Pico de Gallo, teriyaki
Toppings: Lettuce, tomato, onions, cilantro, pickles, sweet relish, grilled onions, grilled bell peppers, sautéed mushrooms, chili peppers, pineapple, bacon, fried egg

Pizza

All pizzas come with tomato sauce base and mozzarella cheese, unless otherwise noted or created by yourself

Supreme – Onions, Bell Peppers, Black Olives, Sliced Tomatoes, Mushrooms, Pepperoni, Sausage
All Meat – Pepperoni, Sausage, Bacon, Ham
Vegetarian – Onions, Bell Peppers, Black Olives, Sliced Tomatoes, Mushrooms
Hawaiian – Teriyaki Sauce, Ham, Pineapple
Mexican: Cheddar Cheese, Chicken, House Special Hot Sauce and Salsa, Pico de Gallo, Cilantro, Chili Peppers
Margherita: Olive Oil, Fresh Basil, Sliced Tomatoes

Create Your Own:
Cheese: Mozzarella, Cheddar, Parmesan, Swiss, Stilton
Sauce: Tomato, Teriyaki, House Special Hot sauce, Alfredo, Olive Oil
Vegetables: Onions, Bell Peppers, Black Olives, Sliced Tomatoes, Mushrooms, Pineapple, Spinach, Chili Peppers, House Special Salsa, Pico de Gallo, Italian Seasoning
Meat: Pepperoni, Sausage, Bacon, Ham

Sides
Mozzarella Sticks: Marinara sauce dip
French Fries
Side Salad
Cup of Chili: Beef or Vegetarian
Chips and Salsa: House Special and Pico de Gallo
Spaghetti: Bolognese or Vegetarian Marinara Sauce
Soup of the Day, served with French bread

Breakfast Sides
2 eggs, any style
2 strips of bacon
2 sausage links or patties
2 pancakes
1 waffle
1 order of French toast
Hash browns
Home Fries
Toast
Yogurt

Sweet Things
Apple Pie
Date Squares / Apple Bars
Ice Cream
Fruit Platter

And for the sake of creating the necessary tags, the other businesses we’re involved in are:

FTC Art/Gen-Next
PDL
FTC

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Posted by sean x. l. on October 29th, 2009 - 1:20 pm
Filed Under :: china
Tags :: business, Connections Bar & Grill, food, FTC, FTC Art/Gen-Next, PDL

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These photos were taken when we first went to visit the two campuses. Maria had arranged to sit in on some of the classes at both schools, and we wanted to be sure we knew where she had to go. It was also on the way to ZhongGuanCun where we tried and failed to purchase our electronics (see previous post). I’m posting on her behalf, because she uploaded the photos to her computer, and they never got to mine. It’s an interesting issue we’re having because we have different cameras and respective camera habits; hers go in her laptop, mine in mine. It kinda means our photos get segregated, which is not necessarily a good thing, and leads to such situations where I’m stuck grabbing these photos off of where she’s already uploaded them, only to re-upload them again. I’ve also ported over her captions. Speaking of which…how’s it look with them…? This is the first time I’m using them.

Either way, here we go:

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Posted by sean x. l. on October 21st, 2009 - 1:42 am
Filed Under :: photo albums

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We need a printer. I also needed a computer case, but my cousin was able to help me procure one. Granted, it’s MUCH smaller than the one I was using in the States, so it barely fit everything I wanted. I had to take some “creative” measures to get all the parts in. But it works, and that’s the important thing. I also needed a keyboard, but found a random one sitting in a box on the floor of the weird little “storage” room where the water heater is. I still need a mouse despite my father’s efforts at having a wireless keyboard with a built-in mouse to me; I couldn’t get the damned thing to sync, and I’d like to think I’m not computer slob. I’d like a better monitor, because we’re using an old one that my cousin pawned to me. I’m thinking of just hooking it up to the TV, which means we’ll need an s-video cable because the TV’s a little old and doesn’t accept HDMI or DVI.

So…we need:

Printer – I’d prefer a laser printer, black and white only as it’s more utilitarian than anything else.
S-Video cable – short length, maybe two feet at most.
Wireless keyboard/mouse – there’s gotta be a good bundle, though this is China…
Bigger computer case (ultimately) – everything does fit right now, but again, ultimately, I’d like a few more terabytes of data.
Speakers – um…obvious reasons.

The place to go for electronics and such in Beijing is ZhongGuanCun (should I adopt the Chinese practice of leaving out spaces…?). It’s in the Haidian district, you can take the newly opened line 4 subway to right in the center of it. It’s a large “square” for lack of a better term, of “shopping malls” filled with nothing but electronics. And I’m talking about 12 floors of electronics. The specific place to go to in this specific part of town is HiLon (as it is on the side of the building), or HaiLong (as I’m pretty sure it ACTUALLY is), NOT Hilton (as I thought it said when we were walking towards it).

We were wandering around, looking at Tsinghua and Beida, the two schools Maria wants to apply to for her MBA. They’re all in the same general area. As soon as we started approaching ZhongGuanCun, you realized you were walking into an electronics oriented district when the street vendors stopped selling food and socks and began selling computer parts! Literal pieces of torn apart computers, on display, with people rooting through motherboards and hard drives on the side of the street! Monitors strapped to the back of bicycles! People sitting inside cubicles made up of printer boxes on the sidewalks, saran wrapped together, hawking their wares (should I spell that with a “z?”)! Suffice it to say, we were feeling adventurous. I gotta tell ya, my adventurism took a nose dive as soon as we stepped inside that monstrosity of a shopping mall.

First thing that happened, we were accosted by four different people, all very outwardly friendly, asking me if I wanted to buy a laptop, or what I wanted to buy, or “why don’t we just go and chat about what it is you’re looking for.” They followed us to the escalators they were so persistent…And I’ll be the first to admit, my Chinese is not that great. It’s getting better, with time, but it’s been a while and this new vocabulary is absolutely beyond me at the moment, though I take pride in remember how to say “printer” in Chinese: da yin ji, or “machine that strikes ink.” Then we were accosted on the escalator, though before I threw up my hands in utter frustration, I noted this guy was wearing a HiLon vest which meant that unlike the other people, he was actually there to help me and not sell things to me. I asked him where the printers were, he said sixth floor.

Maria had the very practical suggestion that we find the little stuff first, like a mouse, cables, etc. So we picked the fourth floor that said “Peripherals” and began to wander. You have never seen so much electronics in your life! It makes you wonder just where the hell they got all this stuff! It’s like going into a Costco in the States, and seeing the pallets of alcohol, and you think, do they really need to sell alcohol in pallets? Well here’s pallets of printers, hard drives, mountains of cables just threw together. Completely incomprehensible in essence. We couldn’t find anything. And the sales agents, always asking me if I wanted this or that, or what I wanted, or “why can’t we just chat;” a real high pressure situation actually.

So we found a lady selling mice, found the cheapest one for 150 RMB. I said I’ll give her 100 RMB because that’s the price my cousin said I should expect to pay for a mouse. She went down in increments of 10 RMB before finally agreeing to my price as we were walking away. This, incidentally, is the standard price haggling strategy. I still didn’t want it though. I wanted to see more.

We found people selling printers, for exorbitant prices, way above US ones. We wandered around some more, found a Brother HL2410 laser printer, the same model I had in the States, selling for 1100 RMB. We found it selling for 800 RMB elsewhere. I got into a discussion with the guy about why it was more expensive than in the States. I said I could get it there for 560 RMB, which I think is actually accurate, about 80$. We got into a discussion about special “premiums” to insure that the product is genuine, that their storefront was the most “honest” in the entire HiLon complex. We talked about international trade even, if you can believe, and how his theory is that the US/Japan relationship is better than the Japan/China one so the premiums on printers is less. Whatever. First he asked me if I wanted a receipt.

Now to clarify, the receipt he’s talking about, “fa piao,” is not the actual receipt that you get with your every day purchases. This is a official government document that indicates that you spent such and such buying so and so. It’s for businesses who want to keep track of their expenses through the year and submit them for tax purposes and such, and it actually costs the party ISSUING them money. There’s even a rampant underground of people selling fraudulent “receipts,” not something I personally condone. But the point is, if you don’t need one or don’t want one, you can usually get a better price by indicating so.

I was completely unwilling to pay what he was suggesting. So I walked away. He countered by asking if I am buying that day (another point of negotiation: they can give you a better deal if you buy it “here and now”), and I said yes, so he gave me another 20 RMB off. So we’re at 780 RMB, still like, 200 RMB or 30$ more than I’m willing to pay. We weren’t desperate, so we left.

We wandered around some more, looked at some wireless keyboards. I kept scanning everything to get a sense of what the prices for things are, and you know, in general, they were either the same as US prices, or a tiny bit more expensive. You can save on the tax because there isn’t any, so that probably evens the prices out.

I was sweating then. And actually reasonably so because it is warm in the building, but I wanted out. I decided I’ll just tell my cousin what I’m looking for, give him a price range, and have him deal with it for me. Or at least, I’ll have him come along next time so I won’t have to navigate this maze on my own. Mind you, HiLon is just one of MANY such malls in the area. It’s just too much for one with limited Chinese vocabulary to navigate.

But that doesn’t change the fact that we still need to go electronics shopping. Hmmmmm. I wonder how long we can survive without it…I will revisit this topic later, upon our eventual success.

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Posted by sean x. l. on October 21st, 2009 - 1:26 am
Filed Under :: china, reference
Tags :: computers, haggling, reference, shopping, tips

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So I got this listed in expat-blog. Not to be overly self indulging, but when we were researching our move to Beijing (though we were going to move whether we knew anything or everything we needed or wanted to know or not) we did find lots of good information on here, and if it wasn’t good information (or relevant), it was at least entertaining. My thought then was, maybe we can be equally informative or entertaining to some other “moving to China” hopefuls. You can find our profile here.

Maria is at a trial class today at Tsinghua University. I don’t remember if we had mentioned this earlier, but she wants to attend either there or Beijing University (Peking University) for their MBA programs; Tsinghua SEM iMBA and BiMBA respectively. They’re both “international” MBA programs, targeted to foreigners. It’s been three hours since I dropped her off; apparently it’s a long class.

Things are in progress as far as a whole slew of things that are going on.

Connections Bar and Grill: This is the restaurant that it appears I will be taking over shortly as General Manager. There’s been a good bit of family politics going on involving disagreements with the current GM and some potential investors, but that’s all being taken care of and I’d rather not get into the details and/or specifics because I’m not sure I should. Suffice it to say, I am figuring out how the current supply chain works, we have two cooks who can prepare everything on the menu, and one experienced waiter. This is a major staff cut, which just means a lot of work for me. The idea is to keep the restaurant afloat until the NEW restaurant can come to fruition. We’re changing the focus entirely, moving away from the relatively fancy fare to simpler stuff: all day breakfast, burgers and pies. Did you know you can’t really get a decent Western breakfast anywhere in Beijing? Specifically, pancakes and waffles! Same with pie?! So the new menu will have full breakfast, specialty burgers, and seasonal pies. My first task will be to keep Connections running AS IT IS until the new investors are ready and the new direction is ready, then we can close down the restaurant, renovate the kitchen and interior, print up new marketing, and “turn over a new leaf” as it were. This blog will soon be filled with excruciating detail about the whole “running a restaurant” schtick.

More is going on now with the Swiss helicopter people. New/additional investors have been found.

The idea behind Epiphany (that idealistic one where we want to imbue passion into the musical souls of the masses of musically educated but passionless Chinese through social music making and performance thing) has been shifted a little; we are out of money, don’t have the original venue we wanted (though I think we have a new and even better venue, right behind Connections and on the 10,000 sqm roof of the complex), but we’re moving forward. I think the idea now is to find other people who do have money and steer them in the proper direction.

A new company was formed to handle some “Remote Medicine,” whatever that is; apparently it might be relevant to something one of Maria’s good friends does, so we will be in touch with him.

Cow Farm! Mmmmmmmmmmmmm, I think we want fresh milk, yogurt, and cheese…

FTC Art and Gen-Next (the young, urban, born post 1980s, Beijing artists thing) is moving along nicely. I’ve got all the separate bits working now, the only thing left to do is tweak and perfect the silent bidding system. As I look at the scale of this project I’m doing for my father, it’s surprisingly how large it’s gotten. In one of the older posts I broke down all the different bits of it, but suffice it to say, I might be undercharging him for only 700 USD. Either way. This will be online soon, expect its announcement here. This may be the only place online to find the modern art of Beijing for sale…and I’m not talking about a specific person’s personal site; we’re actually gathering and representing currently 8 but soon to be many more artists and their works.

Oh, and I guess I’ll be doing something very similar with fashion…? I have very little details about that right now.

Maria will also be taking a trial class at BiMBA on Thursday. She’s going to study for the GMAT all day tomorrow, that’s happening relatively soon.

Well this post is long enough, the original idea was just to introduce expat-blog, so I’m going to end with that.

As an aside…I’m wondering if I should re-vamp my tagging system…

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Posted by sean x. l. on October 20th, 2009 - 5:03 pm
Filed Under :: china
Tags :: blog, business, expats, music, programming

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Sean is sleeping near my desk; his schedule is completely out of whack. We’re both being reasonably productive, but this is a largely unstructured life at the moment. In fact, many other strictures also seem to have fallen by the wayside. Whether to good or ill effect, I can’t yet say.

I suggested to him (after he disposed of some subpar fruit pieces by tossing them to the side of an alley) that he is becoming more Chinese. Putting aside the disputed question of whether he would have utilized the same disposal method in the States, I think he thinks any change in his behavior is a necessary or at least reasonable adaptation.

How Chinese do we want to be? There are clearly many points of life here, even so far, that are superior to life in the States. For one thing, despite my unfamiliarity, metric is more logical and I should get used to it. More importantly, the environment encourages some salubrious habits. One can walk to a store to acquire supplies; produce is cheap, and at least some of it is cheaper than some processed food. I also appreciate that the ready correlation between energy and water use and a bill for it encourages awareness and conservation. (Of course, maybe this is no different from how many people live in the States; but I had a ridiculously inflated flat-fee utility bill, which encouraged me to get my money’s worth.) I’m not expected to maintain a personal automobile, a circumstance I often felt guilty about in the states. I didn’t want to drive a car, didn’t want to worry about it, didn’t want to have to return to my starting point if I took a trip, didn’t want to pollute, would rather get some exercise, would rather be able to drink without determining whether I’d need to go anywhere in the next few hours, and didn’t want to pay insurance (which is clearly a massive, and massively inefficient, scam). Plus, Beijing subway kicks L.A. subway’s ass.

I’m not stressed out. This is good. Of course, had I quit my lawyer job and taken up studenthood in the States, I would likely also be less stressed. It’s certainly cheaper to be a student in Beijing than in L.A. (On the other hand, I must be nuts: I still can hardly say anything to most people, can navigate only in a very limited way, and almost get hit by various motorized vehicles all the friggin’ time.)

But. I’m not such a big fan of everyone spitting in the street all the time. Not a fan of adults peeing in the bushes at the park when there is a public toilet in view, if not within 10 meters. Not a fan of people throwing their trash to the ground, even though in most parts of town it seems that someone else comes along and cleans it up reasonably promptly. I’m getting used to the pushing/shoving/no personal space thing…but I still wish people would form an orderly line so I didn’t feel like I had to push/shove/breathe down the old lady’s neck myself. I wish people would maintain awareness of others using the sidewalk and make some effort not to obstruct others’ movements. I guess what I’m saying is that I’m willing to resist. I have my standards. We’ll see how long that lasts.

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Posted by maria j. g. on October 17th, 2009 - 1:38 pm
Filed Under :: china
Tags :: beijing, Chinese people, public transit

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I realize that I’m throwing numbers around quite willy nilly, and that it may actually be confusing. So I thought I should compile a reference of relevant units that crop up in our every day lives in Beijing.

Weight:
Kilograms govern most weight measurements, and to get kilograms (kg) to pounds (lbs), just double the kg, basically.

“Jin,” otherwise known as a “Chinese pound,” is what foodstuff’s weight is measured in, and is basically the same as a “normal” pound.

Length:
Metric again…
1 meter basically equals 3 feet.
1 kilometer basically equals half a mile.
Otherwise there are actual “Chinese” units of measuring length, but I’d like to leave them out as it just confuses things, like the “Chinese foot”…….

Area:
This is easy, 1 square meter is basically 10 square feet.

Currency:
Yuan and RMB or sometimes “Kuai” mean the same thing, Chinese money, and last I checked, it’s about 6.8 Yuan/RMB/Kuai to one dollar. So just take whatever amount of money I’m telling you, and divide by 7.

1 Yuan = 1 RMB = 1 Kuai = 10 mao (the Chinese dime) = 100 fen (Chinese penny)

Nutrition:
Things are in kJ over here, kilojoules…divide by 4 to get normal US calories.

I think that about covers all the day to day…..

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Posted by sean x. l. on October 16th, 2009 - 1:51 am
Filed Under :: china, reference
Tags :: china, reference, tips

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I’ve come to realize that this whole “pay as you go” schtick might be getting a little out of hand, especially in China. I’m prepaying my cell phone, my internet, my electric bill, my gas bill, my metro card, and if I want satellite TV, I’ll be prepaying that too. As Maria put it, it’s a country with little faith in credit. I mean, how hard can it be for them to TAKE the money from me, instead of making me go and pay them for it? So for the utilities, there’s this card (which I’ve yet to find, it’s in this apartment somewhere…) that I take to the bank or some place and have it filled with some amount of money that translates somehow into a “unit” of usage for the respective utility. Then at the respective utility’s meter in the apartment or building, there’s an indicator that shows how many of these “units” are left and if it’s low, I can swipe my card at it and it’ll refill it.

I know, the original point was for convenience, same with the cell phone (I have to text “YE” to some number to check the balance, then call some other number to refill it using a card I buy from a newspaper stand…?…), but I’m finding it to all just actually be a complete pain! Why can’t I give them my bank account, and they’ll just bill me, like it is in EVERY other civilized country that I’ve been in? I don’t want to have to go out and make sure I fill my cards, of which I’m going to have many, and make sure to swipe it in front of the electric meter or I’ll have my power turned off. Just take my stupid money, please!

So that was the rant against prepaid stuff. Just as a point then, in case anybody is reading this…

Gas and electric utilities are prepaid, you’ll see a meter that indicates how many “units” you have left at the meter. If you’re low, below 200 for electric, I don’t know what for gas, you can swipe your card at it and it’ll refill it. You get this card from I don’t know where, and you refill it at a bank. It was much easier in the States when they just took money out of my checking account.

Cell phones you can buy from any China Mobile store, and you can pick the type of plan you want. There are two kinds of prepaid, plus one that’s more traditional and akin to the contract plans in the states. You refill your prepaid phones using cards you buy from newspaper stands and the likes. There’s a scratch off spot that’ll have a special password code that you enter when you call some number from your phone and this’ll add the balance.

Only locals, meaning people with ID cards, can sign up for telephone and DSL service. There’s a form in triplicate that needs to be filled in, all in Chinese, then you take it to a guy behind a teller and they give you what you want. Since it’s DSL, and DSL only, you’re bandwidth is limited by the type of line that’s in place, and since my current apartment, great though it is, is in a very old part of town, my available speeds are limited by the old lines. Of course, I can shell out to replace the ENTIRE block’s lines, but that’s a whole other can of beans… The real problem with this method of signing up for phone and DSL service is that if you want to make any changes to it, you need to bring along the original person that registered it for you. So when we first got to the apartment, the service had lapsed for some reason because somebody wasn’t paying it for some reason and I had no idea who it was so when I went to the telephone bureau or whatever it was called with my cousin to try to sort it out and get our service reinstated, they couldn’t do anything because we needed the original person who registered it there with us, and of course, we have no idea who that is! Apparently, if we were unlucky, they wouldn’t have been able to set up service without this “person” there. So I spent a harrowing afternoon and much time on the phone trying to track down who the original person was, and if they’d be able to come with me to the telephone bureau to sort things out. Obviously, we were lucky, and that particular branch of bureaucracy decided to ignore the original person. But still, it’s pretty annoying.

And now the phone doesn’t work for some reason even though I’m sure it was working when the people came to install my service and I had originally thought that since there was a slot for batteries and no batteries that getting batteries would fix it but it didn’t and now I have no idea what’s wrong with it and I just want a landline phone because I’m paying for it damnit and it’s free to receive phone calls so it’s cheaper than my cell phone to use if someone’s calling me and now my father thinks it’s the new DSL line that killed it and if that’s the case, then I have no idea what to do…

So the word of the day is…CONVOLUTED!

But as the title says, EVERYTHING’S GOOD!

Everything is actually so very good, it’s absolutely great. It’s been three weeks, and even longer soon and we’ll be celebrating our one month anniversary of moving to China. Impressive how quickly the time has flown.

Perhaps our greatest triumph of recent note is acquisition of cheap produce. And I mean CHEAP. For the equivalent of $1.50, we purchased 3 lbs of bok choy, a bulb of garlic, a huge thing of ginger, one whole leek, 1.5 lbs of spinach, 5 tomatoes, and 1 head of napa cabbage. For the equivalent of 20 cents, we bought a block of fresh tofu. We also got 6 eggs, and two apples, spending in totality less than 3 dollars. And everything’s fresh. We had originally be stymied when it came to purchasing produce because, I suspect, we live so close to the center of town, where it’s very much a tourist part of town, so the usual on the street vendors of vegetables are lacking. So I did some exploration, clued in by some sightings of produce that Maria had this morning on her run, found that what she saw was actually people selling non-edible plants, wandered around randomly some, and came upon this trove of edible greenery, tucked away in some completely out of the way alley.

So that’s part of the everything’s good.

Another part of what’s good, though this may be more neutral in its respects, are all the “businesses” we’re involved in, and the quotes are there to indicate some vacillating on my part in declaring these are viable, things that I want to be involved with businesses, or “head in the clouds” type things that may be best touched with a ten feet stick.

But, to count, we are, I am, Maria may be or is (I’m lumping things together):

1) Becoming part owners of a Western style restaurant, of which I will be the general manager of. This restaurant will need to be renovated and retrofitted from its original inception into an “All Day Breakfast” and “Burgers and Pies” place, with alcohol. I have a plan to make this a 2 million yuan a year business (that’s 300K US) and to have it be self sustaining within a year so that I can move on to more important things, like expanding the restaurant onto the GORGEOUS roof that we have open to us.

2) Creating a online gallery and silent bidding system for the world at large to purchase “Young, Urban, Beijing” original art created by the born in the post 1980s crowd.

3) A good bit of fund raising, apparently…

4) Something to do with Swiss helicopters…?

5) Something to do with proteins…

6) Editing essays and/or teaching Legal English.

Obviously, some of these have more well formulated actual ideas than others. It’s all a lot of fun, but quite busy heh.

Um, but everything is good, and it’s late, and I can’t sleep, but I really should, and my schedule’s all messed up but I intend to fix it, if I have to stay up all night I will fix it. The idea being, I will get up tomorrow, if I sleep, and stay up all day, and I’ll be right as rain again.

Speaking of rain, the weather’s been lovely here! Perfect Fall, actually, something I realize I’ve not seen in a while.

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Posted by sean x. l. on October 16th, 2009 - 1:42 am
Filed Under :: china, reference
Tags :: apartment, business, food, job, rant, tips

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We moved in. I am so happy.

We are lacking a few near-essentials, and short on others, and I don’t yet know an easy way to get some of this stuff (do I really have to walk for miles to buy toilet paper?) but I have a water-boiling pot, a supply of tea, a shower that has hot water most of the time, a great place to run, long-desired internet, produce in the fridge.

Key to all of this: the running route. It’s a park, but I don’t have to pay admission (unlike my prior route). It gets crowded–I left at 730 this morning, and it was already quite populated–and I don’t think it is reasonable to expect to run there after noon at all, but I got my 6.5 miles (admittedly through multiple looping) quite satisfactorily. Some of the terrain is also hard on the feet/knees. I am going to go out earlier tomorrow and see if I can do some street running, but it’s nice to know that, if I plan appropriately, I can get a good run here.

As most of the essentials are falling into place, I am now steeling my nerves to get on to the real agenda–return emails re work, schedule Chinese class, get my recommendation letter templates out. This is almost real life.

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Posted by maria j. g. on October 13th, 2009 - 10:26 pm
Filed Under :: china
Tags :: apartment, comfort, running

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So my father is partners with this company that has a dairy farm up in the northern part of Beijing. It’s very rural up there, very pretty, and apparently the government is trying to attract some big name companies to move in for the sake of saving the environment and all, with somewhat limited success. What happened was, we were moving out of my grandparents place and into our own. My father had offered the use of his old furnishings and such since he used to have two more apartments than he does now and had to consolidate such things. My cousin was kind enough to pick us up and drive us there and we figured we’d see the farm at the same time.

Um…so pictures to follow, and better blogging later.

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Posted by sean x. l. on October 13th, 2009 - 10:26 pm
Filed Under :: photo albums

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Sean’s stepmom showed me how to boil water (I’m so embarrassed) and now I have an unlimited supply of hot water, optionally for tea.  This is wonderful.  I’ve even gotten some studying done.

We’ve now secured an apartment–well, secured, at least in some sense. The rent is already high and we’ve sort-of been warned that the landlady may increase it. The place is quite nice, however, and I can’t wait to have my own collection of points in the 3-d coordinate plane. Everyone here has been wonderful, and at least Sean’s grandmother will be sad that we won’t be around as much, but I will be happier once I have my own desk, tea paraphernalia, and place to put my stinky running clothes. We will hopefully be moving on Sunday.

I registered for the GMAT and have only a few weeks to study. I am also working on getting the recommendation letter templates out. Chinese schools are *so* not on a schedule–except, apparently, as regards receiving my completed application. One has posted the 2010 app; the other, not so much. As National Holiday draws to a close, however, I’m hoping they’ll be more responsive.

I have also lately learned that the picture on the outside of the package does not necessarily reflect the contents. I bought a package of tasty dried fruits (labeled plums…maybe). Although I am in no way dissatisfied with the contents, I was mildly surprised by them.  These photos are the outside and the inside. I am likely to pursue a new package of these, as I’ve eaten almost all of them.

The weather has been intermittently astonishingly beautiful, but it is getting cold. I anticipate that we will need to use a heater soon. I understand that it doesn’t get as cold here as, say, Boston, but that it will approach freezing. I am also becoming impatient to explore more, especially on my own, and am finding my lack of language skills quite limiting. This is not surprising, and I believe that as the National Holiday finishes up–and I have my own apartment — I can get the language-learning show on the road. *Can’t wait to unpack.*

I signed up for my first race in Beijing, or outside it–only a 10k, but since registration for the Beijing Half-Marathon is closed, I’ll take what I can get. I also posted on the Beijinger website, asking for gym recommendations and info on running clubs. I’m not optimistic anyone will have anything useful to say, but let’s see what fish this net ensnares.

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Posted by maria j. g. on October 9th, 2009 - 3:30 pm
Filed Under :: china
Tags :: apartment, beijing, china, comfort, food, GMAT, holiday, running

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